Sustainability, community, and craftsmanship are at our core. We rescue premium fruits from Belgium’s lambic and geuze breweries, transforming them into flavorful spreads that celebrate tradition while reducing waste.
Partnering with local breweries, we save over 20 tons of fruit annually, contributing to a circular economy. Crafted in small batches, our jams reflect both the flavors and heritage of Belgian brewing, responsibly preserved for future generations.
Each jar is a simple way to enjoy great flavor while reducing waste, supporting local communities, and honoring brewing traditions. It’s a small step that makes a big difference, one spread at a time.
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Become a part of our sustainable community to receive special event invites and promotions
