A Flavorful Journey With Cantillon Brewery:
Cantillon Brewery has been making history since 1900, crafting beers through the unique art of fermentation. With over a century of expertise in their field and becoming more conscious of quality byproducts, an opportunity emerged to repurpose surplus fruit from their brewing. The fruity Lambic beer led to our partnership in capturing the essence of traditional Lambic beers into a tasty Jam.
Our partnership has created 3 authentic Jam spreads, all locally sourced from their home on Gheude 56 – 1070 Brussels. Each jar represents more than flavor. It’s a mission to rethink surplus, reduce waste, and celebrate ingredients at their fullest potential.
We began with Cantillon, inspiring our journey with every flavor we’ve developed since. From local markets to international breakfast tables. Helping us build a brand that champions sustainability while celebrating Belgium’s rich brewing heritage in a fresh, delicious way.
The Organic Cherry Jam is the perfect example of our partnership to create preserves. Curating a wild sweet cherry spread with flavor from the oak barrel it was first fermented in. Showcasing a luscious fruit blend of tartness, sweetness, and earthy undertones.
Our Cantillon range also includes more fruity jams. The forbidden fruit apricot is well worth the sweet experience joined by the tart and rich Raspberry jam. These jams represent our steadfast partnership.
If you would like to know more about our partnership please feel free to contact us on hello@beerjam.be
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