In the Senne Valley, where tradition meets innovation, Gueuzerie Tilquin emerged as an inspiring partner for Belgian Beer Jams. Founded by Pierre Tilquin, whose commitment to sustainability drives his approach, Tilquin originally shared its brewing byproducts as compost. But when the idea for collaboration arose, Pierre saw the potential to honor these ingredients in a more impactful way.

Our partnership began with blackberries—a remarkable start despite a hot summer that limited the harvest. Tilquin’s adventurous spirit and dedication to quality led them to expand from traditional cherry lambics into an array of fruit blends, each adding new dimensions to our creations. Each jar crafted from these fruits reflects the shared artistry and craftsmanship of both Tilquin and Belgian Beer Jams.

Collaborating with Tilquin has been rewarding and impactful, blending Pierre’s dedication to sustainability with our creativity. Together, we craft flavors that stand out in the world of lambics and reduce food waste meaningfully. Our partnership exemplifies how shared values of quality and sustainability can make a tangible difference, celebrating the vibrant flavors of the Senne Valley and promoting a thoughtful approach to food production.